The Red Food Dye Nation

Photo by: Hemera / Thinkstock When our oldest was a toddler we used Burt’s Bees baby toothpaste. It tasted like fruit without the zing of fluoride. A couple of years later Burt’s Bees quit making the baby toothpaste. I made the switch to a kids 

Biscuit 101- The History of…

In the South the term “biscuit” often refers to a light, fluffy, flaky, buttery bread usually served with breakfast. In England and other places around the world however, a biscuit is more like a hard scone or “cookie” served with tea or single serve coffee 

An Oat by Any Other Name is Still an Oat; Unless it is Instant

Oats are a hardy grain able to tolerate poor soil conditions other crops normally could never withstand. It is hard to believe that oats were once thought of as a weed growing rampant among wheat and barley fields. For centuries the wild oat was considered 

National Nutrition Month “Eat Right…With Color”

The theme this year for National Nutrition month is, “Eat Right…With Color.” The challenge? To swap out calorie dense starches and fats for fruits, vegetables and whole grains. This month we have joined the leagues with the National Dietetic Association; in addition to, the many accompanying voices 

Feeding Your Picky Eaters

Over the past few years we have had many requests inquiring how to feed a picky eater. If you have a picky eater then you are familiar with what a daunting task this can be. We want our children to grow up healthy and strong 

March National Nutrition Month

Graphic Art by: Kia Robertson During the month of March the American Dietetic Association focuses their efforts on helping families understand the importance of physical activity and more importantly how to make the right food choices. This March Dazzledish is celebrating National Nutrition Month with 

The School Lunch Dilemma

The first day of school our little guy came home crying because he wanted to eat off a tray like the other kids and because the day was too long. The school schedule I cannot change but I pulled him into a big hug and 

The Importance of Vitamin D

Centuries of ongoing research dating back to the early 1800’s has made it possible for modern day scientists to unveil the vital role vitamin D plays in maintaining adequate health and preventing disease. Vitamin D remained an unknown character until the 1920’s, when scientist McCollum 

Three Steps to Eating Healthy

Teaching our children to have healthy nutrition habits starts when they are young. More importantly it begins with us, their parents. We can teach our children to eat correctly by offering them healthy options regardless of our own food preferences. Joan Lunden and Pediatrician Myron 

More Salad and Peas, Please!

Often on game nights, we have pizza for dinner. The kids are so excited they forgo the veggies and salad filling up on pizza. Tonight, the kids were outside playing and were grimy from the mud as well as exhausted. I packed them all into