Tag: Almond crescents with burnt butter icing

Almond Crescents with Burnt Butter Icing

Found on Pittsburgh Needs Eated, adapted from America’s Best Lost Recipes. Similar to a bear claw. Makes 2 crescents, each serving 6 Dough: 2 1/4 cups all purpose flour 1 package rapid-rise or instant yeast 1 tsp salt 8 tbsp (1 stick) unsalted butter, cut