Tag: eating right

The Columbia Restaurant ‘1905’ Salad

1/2 head iceberg lettuce 2 ripe tomatoes, cut in eighths 1/2 cup Swiss cheese, cut in julienne strips 1/2 cup ham, cut in julienne strips (or turkey or shrimp) 1/4 cup green Spanish olives, pitted 2 teaspoons grated Romano cheese Salad Dressing Ingredients: 1/8 cup